If you've never tried bison, you've been missing out on a meat that is surprisingly tender, naturally low in fat, calories and cholesterol, and an excellent source of protein and iron. This ground meat comes from bison raised sustainably on independent family ranches and without added hormones or antibiotics. To get the most out of bison, try simmering it slowly in a Bolognese.
Founded in 1954, Land & Sea is a Pittsburgh-area wholesaler specializing in over 150 fresh meat and seafood products and thousands of frozen, packaged and convenience items. Land & Sea’s Chef’s Box service delivers the same restaurant-quality meat and seafood directly to your home.