Wagyu cattle are known for their high degree of marbling, making the beef sizzle with flavor. Broadleaf Wagyu Beef is sourced from only the finest Australian Wagyu herds, bred with stringent attention to their native Japanese genetics. These steaks are aged for over three weeks to maximize tenderness and flavor.
All natural, antibiotic and hormone free.
Founded in 1954, Land & Sea is a Pittsburgh-area wholesaler specializing in over 150 fresh meat and seafood products and thousands of frozen, packaged and convenience items. Land & Sea’s Chef’s Box service delivers the same restaurant-quality meat and seafood directly to your home.